Tasting our Cakes
We have found that the best way of allowing our clients to sample the numerous flavours we offer is to provide the opportunity to purchase cake taster boxes that are delivered straight to your door to allow you the comfort of indulging in them at your own leisure. Dispatch dates for these taster boxes are scheduled every couple of months. Each box contains eight samples - two samples of four flavours.
Being a small business where everything is made from scratch it is not feasible for us to offer all our flavours at any one time and therefore we have set out below the range of flavours available at various dates. We would encourage you to pick the date which offers your favourite flavour while also using it as an opportunity to experience the quality of our cakes.
Please note, if you subsequently decide to proceed with a bespoke order worth more than £350 the cost of one taster box (£25) will be deducted from your final price, making the tasters complimentary.
Order a Taster Box
Taster boxes can be ordered below and will be dispatched with the aim of reaching you on the dates shown.
Please note, you will be required to sign for receipt. If you would prefer to receive your box one or two days later please send us an e-mail with this request at email@example.com. Boxes cannot be posted beyond two days after each date shown.
Each taster box contains eight servings in total; two of each flavour.
The cakes will keep well for up to a week provided they are kept wrapped and sealed in the container they are posted in.
Flavour descriptions are shown below each date.
Please ensure you choose the 1st Class Signed for Delivery Service when checking out.
Chocolate & Sea Salt Caramel
Chocolate sponge layered with our own milk chocolate salted caramel sauce and a salted caramel buttercream made with our own handmade salted caramel.
A light lemon sponge infused with a lemon and limoncello syrup, filled with layers of lemon curd and tangy lemon buttercream.
A dark ruby coloured sponge with a hint of cocoa, layered with vanilla bean cream cheese frosting.
Banana & Peanut Butter
A moist brown butter banana cake, layered with a peanut butter cream cheese frosting and a banana caramel jam.
A classic Victoria sponge dispersed with real vanilla seeds, infused with a vanilla bean syrup, layered with a vanilla bean buttercream and raspberry conserve.
Pistachio, Cardamom & Cherry
A pistachio and cardamom sponge infused with cardamom syrup, layered with a pistachio and cardamom buttercream, a pistachio praline crunch and cherry preserve.
Chocolate sponge muddled with fresh raspberries layered with raspberry conserve and chocolate ganache.
A moist coconut cake layered with a coconut cream cheese frosting.