Gaya's Cakes & Confections

Tasting our Cakes

We have found that the best way of allowing our clients to sample the numerous flavours we offer is to provide the opportunity to purchase cake taster boxes that are delivered straight to your door to allow you the comfort of indulging in them at your own leisure. Dispatch dates for these taster boxes are scheduled every couple of months. Each box contains eight samples - two samples of four flavours.

Being a small business where everything is made from scratch it is not feasible for us to offer all our flavours at any one time and therefore we have set out below the range of flavours available at various dates. We would encourage you to pick the date which offers your favourite flavour while also using it as an opportunity to experience the quality of our cakes. 

Please note, if you subsequently decide to proceed with a bespoke order worth more than £350 the cost of one taster box (£25) will be deducted from your final price, making the tasters complimentary. 

Order a Taster Box

  • Taster boxes can be ordered below and will be dispatched on the dates shown and are sent via 1st class so can take 1-3 days to reach you (normally it is a next day service).

  • Please note, you will be required to sign for receipt. If you would prefer to receive your box one or two days later please send us an e-mail with this request at Boxes cannot be posted beyond two days after each date shown.

  • Each taster box contains eight servings in total; two of each flavour.

  • The cakes will keep well for up to a week provided they are kept wrapped and sealed in the container they are posted in.

  • Flavour descriptions are shown below each date.

  • Please ensure you choose the 1st Class Signed for Delivery Service when checking out.

  • Vanilla Victoria

    A classic Victoria sponge dispersed with real vanilla seeds, infused with a vanilla bean syrup, layered with a vanilla bean buttercream and raspberry conserve.

  • Coffee & Walnut

A light coffee flavoured sponge, layered with an espresso buttercream and a toasted walnut praline crunch

  • Classic Chocolate

    Rich chocolate sponge layered with chocolate ganache.

  • Creamy Coconut

A moist coconut and cake layered with a coconut cream cheese frosting.